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Elegant Backyard Bar and Grill Fond Du Lac – Growing a number of the food that your household consumes is a wonderful way to save money and eat organically on a budget. As food prices continue to move up, more families turn into backyard farming as a way to get top quality food without breaking the bank.

Food cost concerns and the desire for quality food has fueled the rise of backyard farming. There are still an estimated 20 million acres of lawns in North America. We invest tens of thousands of dollars each year growing a mono-crop (grass) and pouring compounds to it to make it more economical and destroy unwanted plants. If we all farmed our lawns, we’d greatly increase the availability of local food and reduce food costs. This trend of garden farming is growing together with homeowners.

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Some families are farming to grow food on their own. These little scale urban farms range from easy raised bed gardens to elaborate mini-homesteads with a variety of types of animals, ponds and bees. Any household can start some kind of small garden farm. This might just be bigger raised bed garden or a container garden. It may consist of a beehive or backyard chickens!